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Quick Sweet Cherry Tomato and Chickpea Salad

A tasty, quick to prepare and cheap summer salad.

Ingredients

  • 400 grams chickpeas (tinned) drained and rinsed
  • 400 grams sweet cherry tomatoes cut in half through the middle
  • 2 tbsp good quality extra virgin olive oil
  • 0.5 tsp garlic salt or sea salt
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • 4 tbsp chopped fresh coriander leaves (reserve some leaves for garnishing)
  • 2 tbsp cider vinegar
  • 1/2 small red onion finely chopped
  • salt and pepper to taste

Instructions

  • Add the chickpeas and cherry tomatoes to a non-metallic bowl and mix well.
  • Add in the remaining ingredients and stir well, making sure the chickpeas and cherry tomatoes are fully coated .
  • Season generously with salt and pepper and garnish with coriander leaves.
Course: Salad, Side Dish
Cuisine: Mediterranean